Berries, Oats, Yoghurt & Walnuts
Course
Breakfasts
Cuisine
Gluten Free
Keyword
IBS Friendly Recipe
Servings
Prep Time
1
person
5
minutes
Servings
Prep Time
1
person
5
minutes
Ingredients
3
tbsp
Organic Rolled Oats
2
tbsp
Natural Greek Yoghurt
1/2
cup
Berries
I used blueberries and raspberries
1
tbsp
Crushed Walnuts
Instructions
Pre-soak the oats overnight in some water.
The following morning, add your berries, yoghurt and nuts. Enjoy this filling, healthy breakfast and start the day with a smile!